Greenly warmer

IMG_5406Spring is well sprung. Compared to last year, when the end of April saw me wading through knee-deep snow in late April, wrapped in thermal layers against the -8C freeze, this year it was sun, and no rain all month so we were beginning to face the horrible prospect of drought.

But early May has seen lots of gentle rain and the very occasional thunderstorm, which is perfect for the earth and growing things. ‘Nori si soare’ says the weather forecast. Occasional ‘furtuna’ warnings with lightning symbols lancing through the cloud, and so it’s proving. Perfect mixed weather for the cycle of wildflower meadows and sweet hay, and happy herbivores munching through lush spring grass. Glorious.

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Thunderstorm magic – cool down

Yesterday, Magura had the best of a gentle thunderstorm (must have been violent off to the south-west) with a hail shower, distant lightning and rumbling thunder. This cool, damp greenery makes for relaxing viewing in these two little vids. In the first, you can hear the huge hailstones clattering and bouncing off the house; in the second, the birds, animals and insects keep singing as the thunder growls over the Bucegi Mountains. A classic countryside moment to cool down all you overheated city dwellers, sticky with humidity and longing for the cold sting of rain…

DSCF1982_2 cloud and sun

Sun and shadow as the weather changes

Medicine Cabinet Salad (MCS)

My ‘lawn’, which is actually part of a virgin wildflower meadow, is crammed full of medicinal plants and herbs, so by eating my way through the lawn over the spring and summer, I should be bursting with health.

Today I had my first MCS – mostly salad things from the shop (celery, butter lettuce, cherry tomatoes, cucumber, feta cheese and toasted sesame seeds, with a squeeze of lime juice) but the final thawing of snow and a return to seasonal temperatures gave me a handful of chickweed to add to the much less nutritious commercial stuff.

Here’s a link to more information about chickweed‘s incredible list of nutrients and properties. No wonder chicks love it (and they do!). We’ll be competing for it…

Chickweed in my vegetable garden

The spinach bed is crammed with chickweed, which makes a tasty and highly nutritious salad…

Mixed salad in a bowl

My lunch – salad with sesame, feta… and chickweed fresh from the garden

Happy May Day!

After a wet, foggy weekend, 1st May is mild, still and dry, the sun trying to break through the hazy cloud and everyone about their Spring business.

How’s your Monday?

Fishy patterns on the hills

Snow melting in bright sun today. Fierce winds blowing from the north, but blue skies offer hope of a returning Spring.

The patterns of the melting snow remind me of shagreen – shark skin to be made into objects d’art. A green leopard shark, perhaps, or a coral reef-dwelling fish. Beautiful!

In limbo, longing for Spring

We’re not there yet… March is a limbo month: the winter snows have gone but the new grass and the colours of Spring are still waiting below ground, waiting waiting for the sun to warm the earth and give the signal to begin the growing season. But soon, soon!

Icy white Carpathian January

Forget frost – this is the real Transylvanian, Carpathian, Central European start to the New Year… Hard winter, knee deep powder, frozen pipes, icy fingers, cats by the fire, sun making diamond dust of the snow… Happy New Frozen Year!